Breakfast is served in the dining-room. There is always fresh fruit salad and orange juice, porridge, cereals, homemade  marmalade, local bacon and sausages hot from the Aga, or perhaps scrambled eggs with smoked salmon or kippers. We serve good Italian coffee, a range of teas and hot chocolate. I am happy to cater for special diets if needed.

There are two comfortable sitting-rooms with fireplaces, two televisions and a walled garden with sitting areas 鯵 are welcome to use them all.